It’s been over 6 months since we’ve started repurposing surplus fresh produce to put food on people’s plates. 🍛
During this time, our incrEdible Volunteers have sorted through 245 tonnes of fugly fruit and veg – enough to make up over 600,000 free meals through our partners who cook and directly serve their community.
Our work connects critical dots to turn a massive problem into a solution for another. To perform miracles each day, we must ensure our work remains efficiently coordinated and our workplaces safe. The crucial £15,000 funding that came through via the COVID-19 Emergency Surplus Food Grant (provided by DEFRA and managed by WRAP) helps us achieve this mammoth task for a period.
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